{"id":374,"date":"2023-08-26T21:33:16","date_gmt":"2023-08-26T21:33:16","guid":{"rendered":"https:\/\/recettesquebec.org\/?p=374"},"modified":"2023-08-26T21:49:19","modified_gmt":"2023-08-26T21:49:19","slug":"ground-beef-stuffed-dinner-rolls","status":"publish","type":"post","link":"https:\/\/recettesquebec.org\/fr\/ground-beef-stuffed-dinner-rolls\/","title":{"rendered":"Petits pains farcis au boeuf"},"content":{"rendered":"<div id=\"jeg_food_recipe\" class=\"jeg_food_recipe_wrap\">\n                            <div class=\"jeg_food_recipe_title\">\n                        <h3>Petits pains farcis au boeuf<\/h3>\n                        <div class=\"jeg_food_recipe_meta\">\n                        <div class=\"meta_time\">\n                        <i class=\"fa fa-clock-o\"><\/i>\n                        <span class=\"meta_text\">Cooking time: 45 minutes<\/span>\n                    <\/div><div class=\"meta_level\">\n                        <i class=\"fa fa-star\"><\/i>\n                        <span class=\"meta_text\">Niveau:<\/span>\n                        <span>Facile<\/span>\n                    <\/div>\n                    <\/div>\n                        <a href=\"#\" class=\"jeg_food_recipe_print\">\n                        <i class=\"fa fa-print\"><\/i>\n                        <span>Imprimer<\/span>\n                    <\/a>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_ingredient\">\n                        <h4>Ingr\u00e9dients<\/h4>\n                        <ul><li><i class=\"jeg_checkmark\"><\/i> 2 lb Boeuf hach\u00e9<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 Oignon hach\u00e9<\/li><li><i class=\"jeg_checkmark\"><\/i> 2 Branches de c\u00e9leri hach\u00e9es<\/li><li><i class=\"jeg_checkmark\"><\/i> 1\/4 tasse Ketchup<\/li><li><i class=\"jeg_checkmark\"><\/i> 1\/4 tasse Moutarde jaune<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 bo\u00eete Soupe condens\u00e9e au poulet et gombos (10 oz\/284 ml)<\/li><li><i class=\"jeg_checkmark\"><\/i> 2 cuill\u00e8res \u00e0 table de Sauce Worstershire<\/li><li><i class=\"jeg_checkmark\"><\/i> 24 Pains \u00e0 salade<\/li><\/ul>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_instruction\">\n                        <h4>Instructions<\/h4>\n                        <ol>\n<li>Dans une grande casserole, m\u00e9langer tous les ingr\u00e9dients, sauf les pains. Porter \u00e0 \u00e9bullition et laisser mijoter \u00e0 feu moyen-doux 30 minutes ou jusqu\u2019\u00e0 ce que le liquide soit compl\u00e8tement \u00e9vapor\u00e9 en remuant \u00e0 quelques reprises. Saler et poivrer.<\/li>\n<li>Placer la grille au centre du four. Pr\u00e9chauffer le four \u00e0 180 \u00b0C (350 \u00b0F).<\/li>\n<li>Faire une incision sur le dessus des pains pour les ouvrir sans couper la base. R\u00e9partir la garniture de viande dans chaque pain. D\u00e9poser les pains sur une plaque de cuisson. Cuire au four 10 minutes ou jusqu\u2019\u00e0 ce que les pains soient chauds et croustillants. Couvrir de papier d\u2019aluminium au besoin.<\/li>\n<\/ol>\n\n                    <\/div>\n                        <\/div><p>You need to <a href=\"https:\/\/recettesquebec.org\/wp-login.php?redirect_to=https%3A%2F%2Frecettesquebec.org%2Ffr%2Fground-beef-stuffed-dinner-rolls%2F\">login<\/a> or <a href=\"https:\/\/recettesquebec.org\/wp-login.php?action=register&redirect_to=https:\/\/recettesquebec.org\/fr\/ground-beef-stuffed-dinner-rolls\/\">register<\/a> to bookmark\/favorite this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Ground Beef-Stuffed Dinner Rolls Cooking time: 45 minutes Level: Easy Print Recipe Ingredients 2 Pounds Ground beef 1 Chopped onion 2 Celery stalks chopped 1\/4 cup Ketchup 1\/4 cup Yellow mustard 1 can Condensed chicken gumbo soup (10 oz\/284 ml) 2 tablespoons Worstershire sauce 24 Dinner rools Instructions In a large pot, combine all of [&hellip;]<\/p>","protected":false},"author":3,"featured_media":375,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","jnews-multi-image_gallery":[],"jnews_single_post":{"source_name":"","source_url":"","via_name":"","via_url":"","override_template":"0","override":[{"template":"custom","single_blog_custom":"","parallax":"1","fullscreen":"1","layout":"right-sidebar","sidebar":"default-sidebar","second_sidebar":"default-sidebar","sticky_sidebar":"1","share_position":"top","share_float_style":"share-monocrhome","show_share_counter":"1","show_view_counter":"1","show_featured":"1","show_post_meta":"1","show_post_author":"1","show_post_author_image":"0","show_post_date":"1","post_date_format":"default","post_date_format_custom":"Y\/m\/d","show_post_category":"1","show_post_reading_time":"0","post_reading_time_wpm":"300","show_zoom_button":"0","zoom_button_out_step":"2","zoom_button_in_step":"3","show_post_tag":"1","show_prev_next_post":"1","show_popup_post":"1","number_popup_post":"1","show_author_box":"1","show_post_related":"1","show_inline_post_related":"0"}],"override_image_size":"0","image_override":[{"single_post_thumbnail_size":"crop-500","single_post_gallery_size":"crop-500"}],"trending_post":"0","trending_post_position":"meta","trending_post_label":"Trending","sponsored_post":"0","sponsored_post_label":"Sponsored by","sponsored_post_name":"","sponsored_post_url":"","sponsored_post_logo_enable":"0","sponsored_post_logo":"","sponsored_post_desc":"","disable_ad":"0"},"jnews_primary_category":{"id":"86","hide":""},"jnews_food_recipe":[],"enable_food_recipe":"1","food_recipe_title":"Ground Beef-Stuffed Dinner Rolls","food_recipe_description":"","food_recipe_serve":"","food_recipe_time":"45","food_recipe_prep":"15","food_recipe_level":"Easy","food_recipe_keywords":"","food_recipe_category":"","food_recipe_cuisine":"","food_recipe_yield":"2 dozen","food_recipe_calories":"","enable_print_recipe":"1","ingredient":[{"item":"2 Pounds Ground beef"},{"item":"1 Chopped onion"},{"item":"2 Celery stalks chopped"},{"item":"1\/4 cup Ketchup"},{"item":"1\/4 cup Yellow mustard"},{"item":"1 can Condensed chicken gumbo soup (10 oz\/284 ml)"},{"item":"2 tablespoons Worstershire sauce"},{"item":"24 Dinner rools"}],"instruction":"<ol>\r\n \t<li>In a large pot, combine all of the ingredients except for the dinner rolls. Bring to a boil. Simmer over medium-low heat for 30 minutes or until the liquid has completely evaporated, stirring a few times. Season with salt and pepper.<\/li>\r\n \t<li>With the rack in the middle position, preheat the oven to 350\u00b0F (180\u00b0C).<\/li>\r\n \t<li>Make an incision in the top of each bun without going all the way through to the bottom. Fill with the meat mixture. Place the filled buns on a baking sheet. Bake for 10 minutes or until the bread is hot and crispy. Cover with foil if needed.<\/li>\r\n<\/ol>","jnews_social_meta":{"fb_title":"","fb_description":"","fb_image":"","twitter_title":"","twitter_description":"","twitter_image":""},"jnews_paywall_metabox":[],"jnews_override_counter":{"override_view_counter":"1","view_counter_number":"0","override_share_counter":"1","share_counter_number":"0","override_like_counter":"1","like_counter_number":"0","override_dislike_counter":"1","dislike_counter_number":"0"},"footnotes":""},"categories":[40,86],"tags":[79],"class_list":["post-374","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-appetizers","tag-beef"],"_links":{"self":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts\/374","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/comments?post=374"}],"version-history":[{"count":1,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts\/374\/revisions"}],"predecessor-version":[{"id":376,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts\/374\/revisions\/376"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/media\/375"}],"wp:attachment":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/media?parent=374"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/categories?post=374"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/tags?post=374"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}