{"id":334,"date":"2023-08-15T00:43:26","date_gmt":"2023-08-15T00:43:26","guid":{"rendered":"https:\/\/recettesquebec.org\/?p=334"},"modified":"2023-08-15T03:47:02","modified_gmt":"2023-08-15T03:47:02","slug":"chocolate-peanut-butter-cornflake-cookies","status":"publish","type":"post","link":"https:\/\/recettesquebec.org\/fr\/chocolate-peanut-butter-cornflake-cookies\/","title":{"rendered":"Biscuits Cornflakes au chocolat et beurre d'arachide"},"content":{"rendered":"<div id=\"jeg_food_recipe\" class=\"jeg_food_recipe_wrap\">\n                            <div class=\"jeg_food_recipe_title\">\n                        <h3>Biscuits Cornflakes au chocolat et beurre d'arachide<\/h3>\n                        <div class=\"jeg_food_recipe_meta\">\n                        <div class=\"meta_time\">\n                        <i class=\"fa fa-clock-o\"><\/i>\n                        <span class=\"meta_text\">Cooking time: 5 minutes<\/span>\n                    <\/div><div class=\"meta_level\">\n                        <i class=\"fa fa-star\"><\/i>\n                        <span class=\"meta_text\">Niveau:<\/span>\n                        <span>Facile<\/span>\n                    <\/div>\n                    <\/div>\n                        <a href=\"#\" class=\"jeg_food_recipe_print\">\n                        <i class=\"fa fa-print\"><\/i>\n                        <span>Imprimer<\/span>\n                    <\/a>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_ingredient\">\n                        <h4>Ingr\u00e9dients<\/h4>\n                        <ul><li><i class=\"jeg_checkmark\"><\/i> 5 tasses de Corn Flakes<\/li><li><i class=\"jeg_checkmark\"><\/i> 300 g P\u00e9pites de chocolat mi-sucr\u00e9<\/li><li><i class=\"jeg_checkmark\"><\/i> 2 g Paraffine<\/li><li><i class=\"jeg_checkmark\"><\/i> 1\/2 tasse Sucre \u00e0 glacer<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 tasse de Beurre d'arachide<\/li><\/ul>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_instruction\">\n                        <h4>Instructions<\/h4>\n                        <ol>\n<li>1- Dans une casserole de taille importante, placez la paraffine et les brisures de chocolat, puis faites-les fondre \u00e0 feu doux. Assurez-vous de remuer continuellement jusqu'\u00e0 obtenir un m\u00e9lange lisse et homog\u00e8ne.<\/li>\n<li>2- Ajoutez les cornflakes et incorporez progressivement le sucre \u00e0 glacer tout en m\u00e9langeant. Continuez de remuer jusqu'\u00e0 obtenir une consistance homog\u00e8ne.<br \/>\n<img decoding=\"async\" class=\"alignnone size-full wp-image-337\" src=\"https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflake-150x150-1.jpg\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflake-150x150-1.jpg 150w, https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflake-150x150-1-12x12.jpg 12w, https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflake-150x150-1-100x100.jpg 100w, https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflake-150x150-1-75x75.jpg 75w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/li>\n<li>3- Utilisez une cuill\u00e8re pour d\u00e9poser des portions de la pr\u00e9paration sur une plaque, puis placez-les au r\u00e9frig\u00e9rateur. Une fois refroidis, les biscuits sont pr\u00eats \u00e0 \u00eatre d\u00e9gust\u00e9s.<br \/>\n<img decoding=\"async\" class=\"alignnone size-full wp-image-338\" src=\"https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflakeClusters-150x150-1.jpg\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflakeClusters-150x150-1.jpg 150w, https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflakeClusters-150x150-1-12x12.jpg 12w, https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflakeClusters-150x150-1-100x100.jpg 100w, https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflakeClusters-150x150-1-75x75.jpg 75w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/li>\n<\/ol>\n\n                    <\/div>\n                        <\/div><p>You need to <a href=\"https:\/\/recettesquebec.org\/wp-login.php?redirect_to=https%3A%2F%2Frecettesquebec.org%2Ffr%2Fchocolate-peanut-butter-cornflake-cookies%2F\">login<\/a> or <a href=\"https:\/\/recettesquebec.org\/wp-login.php?action=register&redirect_to=https:\/\/recettesquebec.org\/fr\/chocolate-peanut-butter-cornflake-cookies\/\">register<\/a> to bookmark\/favorite this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Chocolate Peanut Butter Cornflake Cookies Cooking time: 5 minutes Level: Easy Print Recipe Ingredients 5 cups Corn flakes 300 g Semi-sweet chocolate chips 2 g Paraffin wax 1\/2 cup Icing sugar 1 cup Peanut butter Instructions In a large saucepan, melt the paraffin and chocolate chips over low heat. Stir constantly until the mixture is [&hellip;]<\/p>","protected":false},"author":3,"featured_media":335,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","jnews-multi-image_gallery":[],"jnews_single_post":{"source_name":"","source_url":"","via_name":"","via_url":"","override_template":"0","override":[{"template":"3","single_blog_custom":"","parallax":"1","fullscreen":"1","layout":"right-sidebar","sidebar":"default-sidebar","second_sidebar":"default-sidebar","sticky_sidebar":"1","share_position":"top","share_float_style":"share-monocrhome","show_share_counter":"1","show_view_counter":"1","show_featured":"1","show_post_meta":"1","show_post_author":"1","show_post_author_image":"0","show_post_date":"1","post_date_format":"default","post_date_format_custom":"Y\/m\/d","show_post_category":"1","show_post_reading_time":"0","post_reading_time_wpm":"300","show_zoom_button":"0","zoom_button_out_step":"2","zoom_button_in_step":"3","show_post_tag":"1","show_prev_next_post":"1","show_popup_post":"1","number_popup_post":"1","show_author_box":"1","show_post_related":"1","show_inline_post_related":"0"}],"override_image_size":"0","image_override":[{"single_post_thumbnail_size":"crop-500","single_post_gallery_size":"crop-500"}],"trending_post":"0","trending_post_position":"meta","trending_post_label":"Trending","sponsored_post":"0","sponsored_post_label":"Sponsored by","sponsored_post_name":"","sponsored_post_url":"","sponsored_post_logo_enable":"0","sponsored_post_logo":"","sponsored_post_desc":"","disable_ad":"0"},"jnews_primary_category":{"id":"81","hide":""},"jnews_food_recipe":[],"enable_food_recipe":"1","food_recipe_title":"Chocolate Peanut Butter Cornflake Cookies","food_recipe_description":"","food_recipe_serve":"","food_recipe_time":"5","food_recipe_prep":"20","food_recipe_level":"Easy","food_recipe_keywords":"","food_recipe_category":"Dessert","food_recipe_cuisine":"","food_recipe_yield":"","food_recipe_calories":"","enable_print_recipe":"1","ingredient":[{"item":"5 cups Corn flakes"},{"item":"300 g Semi-sweet chocolate chips"},{"item":"2 g Paraffin wax"},{"item":"1\/2 cup Icing sugar"},{"item":"1 cup Peanut butter"}],"instruction":"<ol>\r\n \t<li>In a large saucepan, melt the paraffin and chocolate chips over low heat. Stir constantly until the mixture is smooth and well combined.<\/li>\r\n \t<li>Gradually add the cornflakes to the mixture, while simultaneously incorporating the icing sugar. Stir continuously until the mixture is well blended and homogeneous.\r\n<img class=\"alignnone size-full wp-image-337\" src=\"https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflake-150x150-1.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/li>\r\n \t<li>Using a spoon, portion out the mixture onto a baking sheet and refrigerate until cooled. Once cooled, the cookies are ready to be served.\r\n<img class=\"alignnone size-full wp-image-338\" src=\"https:\/\/recettesquebec.org\/wp-content\/uploads\/2023\/08\/636x418-PeanutButterCornflakeClusters-150x150-1.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/li>\r\n<\/ol>","jnews_social_meta":{"fb_title":"","fb_description":"","fb_image":"","twitter_title":"","twitter_description":"","twitter_image":""},"jnews_paywall_metabox":[],"jnews_override_counter":{"override_view_counter":"1","view_counter_number":"0","override_share_counter":"1","share_counter_number":"0","override_like_counter":"1","like_counter_number":"0","override_dislike_counter":"1","dislike_counter_number":"0"},"footnotes":""},"categories":[40,81],"tags":[],"class_list":["post-334","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts\/334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/comments?post=334"}],"version-history":[{"count":2,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts\/334\/revisions"}],"predecessor-version":[{"id":339,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/posts\/334\/revisions\/339"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/media\/335"}],"wp:attachment":[{"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/media?parent=334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/categories?post=334"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettesquebec.org\/fr\/wp-json\/wp\/v2\/tags?post=334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}