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        "rendered": "<p>The Big Mac sauce is a signature component of the famous McDonald&#8217;s Big Mac burger. While the exact recipe is a well-guarded secret, there are various homemade versions that attempt to replicate its flavors.<\/p>\n<p>It&#8217;s important to note that this recipe is a homemade interpretation of the Big Mac sauce and may not be identical to the original McDonald&#8217;s version. The actual ingredients and proportions used by McDonald&#8217;s are closely guarded secrets.<\/p>\n<div id=\"jeg_food_recipe\" class=\"jeg_food_recipe_wrap\">\n                            <div class=\"jeg_food_recipe_title\">\n                        <h3>Big Mac sauce<\/h3>\n                        <div class=\"jeg_food_recipe_meta\">\n                        <div class=\"meta_time\">\n                        <i class=\"fa fa-clock-o\"><\/i>\n                        <span class=\"meta_text\">Cooking time: 30 minutes<\/span>\n                    <\/div><div class=\"meta_level\">\n                        <i class=\"fa fa-star\"><\/i>\n                        <span class=\"meta_text\">Level:<\/span>\n                        <span>Easy<\/span>\n                    <\/div>\n                    <\/div>\n                        <a href=\"#\" class=\"jeg_food_recipe_print\">\n                        <i class=\"fa fa-print\"><\/i>\n                        <span>Print Recipe<\/span>\n                    <\/a>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_ingredient\">\n                        <h4>Ingredients<\/h4>\n                        <ul><li><i class=\"jeg_checkmark\"><\/i> 1\/2 cup of Mayonaise<\/li><li><i class=\"jeg_checkmark\"><\/i> 2 tablespoons Sweet pickles relish<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 tablespoons of finely minced Onion<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 tablespoons of Yellow mustard<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 teaspoon of White vinegar<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 teaspoon of Sugar<\/li><li><i class=\"jeg_checkmark\"><\/i> 1\/2 teaspoon of Garlic powder<\/li><li><i class=\"jeg_checkmark\"><\/i> 1\/2 teaspoon of Onion powder<\/li><li><i class=\"jeg_checkmark\"><\/i> To taste - Pepper & Salt<\/li><\/ul>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_instruction\">\n                        <h4>Instructions<\/h4>\n                        <ol>\n<li>In a bowl, combine the mayonnaise, sweet pickle relish, minced onion, yellow mustard, white vinegar, sugar, garlic powder, and onion powder.<\/li>\n<li>Stir all the ingredients together until well combined.<\/li>\n<li>Taste the sauce and adjust the flavors by adding salt and pepper according to your preference.<\/li>\n<li>Once the flavors are well-balanced, cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.<\/li>\n<li>After chilling, the Big Mac sauce is ready to be used. You can spread it on your homemade burgers or use it as a dipping sauce for fries.<\/li>\n<\/ol>\n\n                    <\/div>\n                        <\/div><p>You need to <a href=\"https:\/\/recettesquebec.org\/wp-login.php?redirect_to=https%3A%2F%2Frecettesquebec.org%2Fen%2Fbig-mac-sauce%2F\">login<\/a> or <a href=\"https:\/\/recettesquebec.org\/wp-login.php?action=register&redirect_to=https:\/\/recettesquebec.org\/en\/big-mac-sauce\/\">register<\/a> to bookmark\/favorite this content.<\/p>",
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        "rendered": "<p>The Big Mac sauce is a signature component of the famous McDonald&#8217;s Big Mac burger. While the exact recipe is a well-guarded secret, there are various homemade versions that attempt to replicate its flavors. It&#8217;s important to note that this recipe is a homemade interpretation of the Big Mac sauce and may not be identical [&hellip;]<\/p>",
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            {
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