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    "slug": "barley-vegetable-bean-soup",
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        "rendered": "Barley &#038; Vegetable Bean Soup"
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        "rendered": "<div id=\"jeg_food_recipe\" class=\"jeg_food_recipe_wrap\">\n                            <div class=\"jeg_food_recipe_title\">\n                        <h3>Barley &amp; Vegetable Bean Soup<\/h3>\n                        <div class=\"jeg_food_recipe_meta\">\n                        <div class=\"meta_serve\">\n                        <i class=\"fa fa-cutlery\"><\/i>\n                        <span class=\"meta_text\">Serves:<\/span>\n                        <span>12<\/span>\n                    <\/div><div class=\"meta_time\">\n                        <i class=\"fa fa-clock-o\"><\/i>\n                        <span class=\"meta_text\">Cooking time: 25 minutes<\/span>\n                    <\/div><div class=\"meta_level\">\n                        <i class=\"fa fa-star\"><\/i>\n                        <span class=\"meta_text\">Level:<\/span>\n                        <span>Easy<\/span>\n                    <\/div>\n                    <\/div>\n                        <a href=\"#\" class=\"jeg_food_recipe_print\">\n                        <i class=\"fa fa-print\"><\/i>\n                        <span>Print Recipe<\/span>\n                    <\/a>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_ingredient\">\n                        <h4>Ingredients<\/h4>\n                        <ul><li><i class=\"jeg_checkmark\"><\/i> 2 cups onions, chopped<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 cup carrots, chopped<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 cup celery, chopped<\/li><li><i class=\"jeg_checkmark\"><\/i> 6 cups water<\/li><li><i class=\"jeg_checkmark\"><\/i> 3 bouillon cubes, vegetable <\/li><li><i class=\"jeg_checkmark\"><\/i> 28 ounces canned diced tomatoes, undrained<\/li><li><i class=\"jeg_checkmark\"><\/i> 14 ounces canned kidney beans, rinsed and drained<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 cup quick cooking barley<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 teaspoon garlic powder<\/li><li><i class=\"jeg_checkmark\"><\/i> 3\/4 teaspoon pepper<\/li><li><i class=\"jeg_checkmark\"><\/i> 1 package spinach, 10 ounces, fresh<\/li><\/ul>\n                    <\/div>\n                            <div class=\"jeg_food_recipe_instruction\">\n                        <h4>Instructions<\/h4>\n                        <div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-16335-step-0-0\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">In a large saucepan with a 1\/2 teaspoon of oil (or a non-stick frypan) saute the onions, carrots and celery over medium heat for about 8 minutes or until the onions are soft.<\/div>\n<\/li>\n<li id=\"wprm-recipe-16335-step-0-1\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Add in the water, bouillon, tomatoes, beans, barley, garlic powder and pepper. Bring the mixture to boil. Reduce heat, cover and simmer for 20 to 25 minutes.<\/div>\n<\/li>\n<li id=\"wprm-recipe-16335-step-0-2\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Add spinach, cover and simmer for 1 or 2 minutes more or until the vegetables are tender.<\/div>\n<\/li>\n<\/ul>\n<\/div>\n\n                    <\/div>\n                        <\/div><p>You need to <a href=\"https:\/\/recettesquebec.org\/wp-login.php?redirect_to=https%3A%2F%2Frecettesquebec.org%2Fen%2Fbarley-vegetable-bean-soup%2F\">login<\/a> or <a href=\"https:\/\/recettesquebec.org\/wp-login.php?action=register&redirect_to=https:\/\/recettesquebec.org\/en\/barley-vegetable-bean-soup\/\">register<\/a> to bookmark\/favorite this content.<\/p>",
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        "rendered": "<p>Barley &amp; Vegetable Bean Soup Serves: 12 Cooking time: 25 minutes Level: Easy Print Recipe Ingredients 2 cups onions, chopped 1 cup carrots, chopped 1 cup celery, chopped 6 cups water 3 bouillon cubes, vegetable 28 ounces canned diced tomatoes, undrained 14 ounces canned kidney beans, rinsed and drained 1 cup quick cooking barley 1 [&hellip;]<\/p>",
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        "food_recipe_description": "Ideal for individuals adhering to a plant-based diet, yet also appealing to those who occasionally opt for meatless options. This is an excellent choice for incorporating Meatless Mondays into your week or any day where you wish to reduce your meat consumption.",
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