Rice Krispies squares

Instructions

1- Grease a 9×13-inch baking dish with butter or line it with parchment paper.

2- In a large pot, melt the butter over low heat.

3- Add the marshmallows to the pot and stir continuously until they are completely melted and smooth. Remove from heat.

4- Add the Rice Krispies cereal to the pot and stir well until all the cereal is coated with the marshmallow mixture.

5- Transfer the mixture to the greased baking dish and press it down evenly using a spatula or your hands.

6- Allow the mixture to cool and set for about 30 minutes at room temperature, or place it in the refrigerator for quicker setting.

7- Once the mixture has set, cut it into squares or desired shapes using a sharp knife. Serve and enjoy!